Further to the in-school Covid immunisation programme that happened at St. Aidan’s a few weeks ago, the local childhood immunisation team have asked us to remind parents and carers that they can book the Covid vaccine for their child on the NHS website if they missed the in-school opportunity. If you have any questions, please contact […]
On 24-26th September our Year 9 and 10 netball teams went to Shropshire for a PGL Netball Tournament at Boreatton Park, Shropshire. The girls took part in a full schedule of games as well as adventure activities off the court. Year 9 and 10 won the tournament and the 10B team came third. A huge […]
We are delighted to announce the return of live performance to St Aidan’s in November 2021. This will be a celebration of musical theatre and dance in Constance Green Hall over several nights.
Year 13 Swing Band, Year 13 Chamber Choir and Year 10 GCSE Music students should have been appearing on the Symphony Hall stage, Birmingham, this weekend at the National Festival of Music for Youth, until it was cancelled very recently.
Our Year 10 Food Technology students have been busy making layered desserts.
We currently have a fantastic display in main reception of Year 10 and Year 12 Fashion and Textiles projects.
Year 10 Food students applied their knowledge of bread science, fermentation, denaturalising, coagulation and dextrinisation in classes this week, whilst making delicious savoury breads.
The Year 10 Cricket team played their first fixture at a sunny Otley Cricket Club on Thursday 17th June.
The House of Lords Committee on Sport and Recreation last week held a virtual roundtable with pupils from St Aidan’s Church of England High School in Harrogate as part of its inquiry into how we can get more people across the UK to live physically active lives.
The Food Department is very proud of the practical work the Year 11 Food students have completed throughout the year.
Please click on the timetable below for details of the Extra-Curricular Music happening in school in both June and July, beginning the first week back after half term (week commencing 7th June).
Click here for the latest InTouch newsletter, Issue 7 April edition.
Passionate about reading? Do you see being a writer in your future? This is a five week unique and interactive opportunity for you to connect with thousands of other teen readers across the UK to share in the first virtual book club.
Testing of students has started today at St. Aidan’s. We have put together our large testing facility in Constance Green Hall and created a short video for the students to view alongside the NHS video of how to complete the test. We would like to thank everyone who has been involved in the setting up […]
In the last two weeks before half term we are going to have a school competition to see which year groups and students can walk/run/cycle the furthest! We would like to see how many times each year group can make it to Lindisfarne, the home of St. Aidan, and back. Lindisfarne is 150 miles away […]
We are delighted to announce that the Careers Department has once again been awarded the Quality in Careers Standard. This involved a rigorous evaluation of the careers information, advice and guidance programme delivered by our team of three fully qualified careers advisers together with our work experience coordinator. Our provision was assessed as fully meeting […]
Earlier in the year, several of our students were successful in reaching the final of a Burberry design competition and took part in a ‘virtual final’ on Thursday 10th December. All students got to speak to some of the team from Burberry and learn about their job roles as well as discussing their own work. […]
We are looking forward to showcasing our virtual senior concert. We will welcome performances until the 2nd November, either solos or group performances from Y9-13.
GCSE students have made a brilliant start to the year, their sketchbooks look totally unique and individual! Well done, we are really looking forward to sharing more of your news this term.
Year 10 have made some fantastic bread today whilst studying carbohydrate science. We can’t wait to see what else these budding chefs come up with this academic year!